Appetizers
Antipasti (starting at 2 persons) € 9¼
Mediterranean specialties
Olives € 4
Green & black olives / garlic /
balsamic / red peppers
Bread with homemade toppings € 4¾
Basil pesto / aioli
Serrano ham (80 grams) € 9¾
Aged 6 months / aioli
Bruschetta (vegetarian) € 7¾
topped with 3 flavorful salsa’s
Bruschetta Orientale € 9¾
topped with 3 luxury eastern flavors
Food Sharing Menu
Three Course surprise menu (sharing) € 29¾
From 2 persons upwards at 29½ per person
Four Course surprise menu€ 35¾
From 2 persons upwards at 35½ per person
Both menus have a portion of fries and Belgian mayonnaise included
Soups
Thai coconut lime soup € 6½ / 7 / 7¾
Vegetarian / chicken / prawn
Green pea and mint soup € 6½ / 8
vegetarian / home smoked salmon
Shared Meat
Japanese yakitori € 9¼
Marinated chicken filet / teriyaki
– extra skewer 2¾ ps
Carpaccio € 10¾
Irish Hereford / Parmesan / truffle mayonnaise
roasted pine nuts / rocket / olive oil
Home smoked chicken € 8¾
lime mayonnaise / pine nuts
Berlages mini burgers (2 pieces) € 9¾
Black Angus / old cheese
caramelized onion / truffle mayonnaise
Iberico ribs € 9½
Succulent meat / mildly spiced marinade
Tenderloin from the grill (120 grams) € 16¾
Argentinian chimichurri / candied apple
New Zeeland’s lamb rack € 15½
Tagliata € 12½
beef steak / lavagrill / balsamic vinegar
Parmesan / rocket / sundried tomato / basil
Table Brazilian tenderloin (800 grams) € 79½
Shared Fish
Calamares fritos (homemade) € 9½
Authentic Spanish recipe / aioli / lemon
Marinated salmon sashimi € 12½
Tuna tataki € 13¾
pickled ginger / wakame / wasabi
Sushi burgers (3 varieties) € 14½
wakame / wasabi / shiitake
Gamba al ajillo (peeled) € 9¾
Hotpot / garlic / parsley
red pepper / aioli / bread
Oriental prawn salad € 10¾
sesame / bean sprouts / spring onion
Scallops & Serrano ham (3 pieces) € 14¾
Dried Serrano ham / candied red grapefruit
glasswort / lemon
– extra scallop 4 p.p.
Rosé grilled tuna steak € 13¾
Whole sea bass from the grill (+/- 500 grams) € 19½
pomodori salsa / aioli
Shared Vegetarian
Cheese fondue € 13¾
Père Joseph (brie) / dip vegetables
grapes / bread
Burrata caprese € 9½
mozzarella / pomodori / basil / rocket
balsamic vinegar / sundried tomato
Veggie burgers (2 pieces) € 9¾
truffle mayonnaise
Strawberry summer € 9¼
pecan nuts / Old Rotterdam
pomegranata / balsamic vinegar
Portobello Heezer goat cheese (2 pieces) € 9¼
pesto / pomegranate / honey
Risotto ‘bitterballetjes’ (Dutch croquettes) (5 pieces) € 8
Chestnut mushrooms / old cheese / thyme
truffle mayonnaise
Side Dishes
Handmade Fries € 4¾
Belgian mayonnaise
Parmesan / parsley
Oven baked potatoes with brava sauce € 5½
Garlic / sea salt / aioli
spicy bell pepper dip
Risotto al limone € 5½
sour cream / garlic
Spaghetti aglio e olio € 5
Parmesan / garlic / parsley / olive oil
Vegetable Garden € 4¾
A selection of colourful seasonal vegetables
Mixed green salad € 4
A rich mixed salad / croutons / honey / mustard